VARIETY: Zinfandel

Cru International - Zinfandel
Zinfandel creates a wine with a luscious bouquet of ripe black cherry and delicate spices. The palate boasts a hint of toasted oak with well-rounded, berry fruit, and a long finish. Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish. Tastes great with Italian meatball subs or Chinese-style ribs. Medium Oak, Medium Body, Dry.
Cru International - Zinfandel
This easy drinking, classically California style blush offers fresh floral notes on the nose and pleasing berry flavours with a soft, off-dry finish on the palate. Perfect with Atlantic lobster or grilled lemon halibut. Unoaked, Light Body, Off-Dry.
En Primeur - Zinfandel
A bouquet of black cherries and plump dark fruit are framed by the ample aromas of tobacco and dark coffee. Fruit forward with an array of spicy flavours on the finish. Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel. Enjoy with pork and squash or honey mustard chicken. Medium Oak, Full Body, Dry.
Grand Cru - Zinfandel
With just a hint of rosé, this light wine is fruity, refreshing and easy drinking. Fresh raspberries dominate the palate in this wine. Great with mushroom quiche or rosemary, cheese and honey flatbread. Unoaked, Light Body, Dry.