New Limited Edition Dessert Wine

Gingerbread Cookie Dessert Wine

Honey-hued and perfectly spiced, this
aromatic dessert wine delivers a charmingly sweet, ginger biscuit taste with
hints of cinnamon and brown sugar.

Raspberry Mocha Dessert Wine

Ruby red with aromas of dark chocolate
and coffee blended with ripe, juicy
raspberry jam. Sweet on the palate
with nuances of cocoa powder and
coffee balance perfectly with hints of
tangy acidity from the raspberry.

Coffee Dessert Wine

Typical of medium roast coffee, aroma of
toffee, burnt marshmallow, and chocolate will
entice you and follow through to a palate
which finishes with lingering notes of vanilla.

Toasted Caramel Dessert Wine

Intensely creamy and pleasantly sweet,
this full-bodied dessert wine combines
rich caramel aroma with the robust flavors
of red fruit. The buttery caramel notes
give this wine a roundness and texture on
the palate that is perfectly balanced with
rich toasted notes on the finish.

Black Forest Dessert Wine

Bursting with rich aromas of red and dark
cherry, this full-flavoured dessert wine style
also has a hint of dark chocolate fused with
plum and toasted oak on the nose.